0/5
(0 Votes)
Ingredients
- 4 chicken breasts
- 1/2 tub onion and chive cream cheese
- 1 can golden mushroom soup
- 1/2 stick butter
- 1/4 c. white wine or water
- 1 packet Italian dressing
Preparation
Step 1
Place chicken breasts in crockpot. Melt butter with cream cheese. Add soup, water and Italian dressing. Cook on low 4-6 hours. Watch carefully so it doesn't dry out. Remove chicken and add cooked noodles to sauce in crockpot (or serve chicken & soup mix over noodles). Serve with green beans or salad.