Angel Hair with Walnuts

By Johanna

Ingredients

• 8 ounces uncooked angel hair pasta
• 1-1/2 to 2 teaspoons minced garlic
• 1/4 cup olive oil
• 1/2 cup chopped walnuts
• 1/8 to 1/4 teaspoon crushed red pepper flakes
• 1/8 teaspoon salt
• 2 tablespoons minced fresh parsley
• 1/2 cup shredded Romano cheese

Preparation

Step 1

1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute garlic in oil until tender. Stir in the walnuts, pepper flakes and salt. Cook for 2-3 minutes or until walnuts are toasted.

2. Remove from the heat; stir in parsley. Drain pasta; add to skillet. Add cheese; toss to coat.