Menu Enter a recipe name, ingredient, keyword...

jessieball22

Garlic Oil

By

Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 garlic
  • 1 cup extra-virgin olive oil

Details

Servings 4

Preparation

Step 1

Smash and peel cloves of garlic. Transfer to a medium pot, add evoo and heat over medium-low until bubbles form around garlic, 3 minutes. Let cook 10 minutes, reducing heat to low if garlic begins to brown. Remove from heat and let cool to room temperature, 45 minutes.

‚Äč

You'll also love

Review this recipe

Chicken Marinated in Garlic Oil Grilled Garlic-Potato Salad