Crispy Brick-Grilled Barbequed Chicken

By SD296

Ingredients

• Chicken Rub
• 1 premium Cornish Hen
• Barbeque Sauce

Preparation

Step 1

Heat greased grill to medium heat.

Wrap 2 bricks with foil.

Cut backbone out of cornish hen and cut in half. Place chicken rub under the skin.

Place cornish hen, skin-sides down, on center of grill grate. Top each cornish hen half with 1 wrapped brick. Turn off burners directly below chicken; cover grill with lid.

Grill cornish hens for 10 minutes, turn hens. Replace brick. Grill 10 minutes. Remove brick. Brush cornish hens with barbeque sauce. Continue grilling until cornish hens are done (165 degrees), turning and brushing occasionally with remaining barbeque sauce.