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Ingredients
- Small Bag of baby carrots
- 1/2 cup brown sugar
- 1/2 stick of butter
- 1 tablespoon orange juice
Details
Preparation
Step 1
Boil carrots until soft. Drain and put in pyrex. Set aside.
melt butter and add sugar and orange juice.stir until sugar is dissolved. Pour over carrots.
Heat through.
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