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Hot Wing Dip

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Rate this recipe 4/5 (1 Votes)
Hot Wing Dip 0 Picture

Ingredients

  • 2 cups shredded cooked chicken
  • 1 pkg. (8 oz) cream cheese, cubed
  • 2 cups (8 oz) shredded cheddar cheese
  • 1 cup ranch salad dressing
  • 1/2 cup hot sauce
  • Tortilla chips and/or celery sticks

Details

Servings 5
Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

In a 3-qt. slow cooker, combine the chicken, cream cheese, cheddar, salad dressing and hot sauce. Cover and cook on low for 1 hour or until cheese is melted. Serve with chips and/or celery.

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