Pumpkin Crescent Rolls

By á-5605

Ingredients

• 8 oz cream cheese, softened
• 15 oz can pumpkin
• 1 can sweetened condensed milk
• 2 T flour
• 2 T cinnamon
• 1 t pumpkin pie spice
• 8 pkgs refrigerated crescent rolls
• 1/2 cup sugar

Preparation

Step 1

Preheat oven to 375. In mixer bowl, blend cream cheese, pumpkin, sweetened condensed milk, flour and spices until combined and smooth. Unroll crescent rolls, separate and lay flat. Evenly spread 1 ½ T of pumpkin mix over dough. Roll into crescent shape and sprinkle top with sugar. Bake 11-13 minutes until golden brown.