Blueberry Coffee Cake
By klzrebiec
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Ingredients
- 3/4 cup sugar
- 1/4 cup soft butter
- 1 egg
- 1/2 cup milk
- 2 cups flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 2 cups well drained blueberries
- Crumb Topping
- 1/2 cup sugar
- 1/3 cup sifted flour
- 1/2 tsp. cinnamon
- 1/4 cup soft butter
Details
Preparation
Step 1
Mix thoroughly sugar, butter, and egg. Stir in milk. Sift together flour, baking powder, and salt. Stir in blueberries. Spread batter in greased and floured 9 inch pan. Spread crumb mixture all over top of cake. Bake 45 - 50 minutes at 375 degrees. To make crumb mixture mix with fingers until crumbly.
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