Buffalo Chicken Pasta Salad
By Thedorf
Rate this recipe
0/5
(0 Votes)
Ingredients
- 8 oz small cooked pasta such as penne
- 1/2 c. Franks Hot Sauce
- 1/2 c. olive oil
- 1 tbl lemon juice
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp celery salt
- 2 c. cooked chicken
- 1 1/2 c. crumbled blue cheese
- 1 c. carrots chopped
- 1 c. celery chopped
- 1/2 c. red onion (optional)
Details
Preparation
Step 1
Whisk together hot sauce, oil, lemon juice, garlic & onion powder and celery salt in small bowl.
Place pasta in large bowl. Stir in chicken, blue cheese, carrots, celery & onion. Mix in as much of the dressing as you wish to use.
You'll also love
- Toasted Quinoa Salad with Lemon... 0/5 (0 Votes)
- Momma's Creamy Baked Macaroni and... 0/5 (0 Votes)
Review this recipe