Swedish toscas

By MissiAnn

Ingredients

• Filling:
• 6 tblsp butter
• 1/4 cup sugar
• 1 cup flour
• 1/3 cup chopped almonds
• 1/4 cup sugar
• 2 tblsp butter
• 1 1/2 tblsp evaporated milk
• 2 tblsp flour

Preparation

Step 1

Cream butter and gradually add sugar then flour. Press into 12 muffin cups and press slightly up sides, then bake @ 350* for 10 minutes. Mix the filling and divide evenly into the muffin cups. Return to oven for 10-15 minutes. Turn out to cool, can be tricky to get out.