Hershey's Syrup

Ingredients

  • 1/2 cup unsweetened cocoa
  • 1 cup granulated sugar
  • 1 cup water
  • 1 tsp vanilla
  • Dash of salt

Preparation

Step 1

Combine cocoa, sugar and salt in a saucepan. Add water and mix until smooth. Bring mixture to a boil. Allow it to boil for one minute. Remove from heat. When cool, add vanilla.