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Ingredients
- 4 Tilapia Fillets
- 3 Tbs Lemon Juice
- 1 Tbs Butter; melted
- 2 Tbs Tbs Minced Garlic
- 1 tsp Dried Parsley Flakes
- 1 tsp Dried Oregano
- 2 Tbs Capers
- Pepper to taste
Details
Servings 4
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
Marinade:
Mix butter, lemon juice, garlic, capers, parsley, oregano and pepper. Place filets in a glass baking dish. Poke holes in the filets and pour butter mixture over the top of the fish. Marinate in the refrigerator overnight or at least 5 hours.
Bake:
Heat oven to 375 degrees and cook for 30 minutes total. Broil on high for the last 5 minutes.
Alternative:
You can also grill this dish for a change of pace.
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