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Cranberry Sauce

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Rate this recipe 4.5/5 (26 Votes)

Ingredients

  • 4 cups (1 12 ounce bag) cranberries
  • 1 cup water or orange juice
  • 1 cup sugar

Details

Servings 3
Preparation time 5mins
Adapted from closetcooking.com

Preparation

Step 1

Bring everything to a boil, reduce the heat and simmer until the cranberries burst and the sauce starts to thicken, about 10-15 minutes.

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Review this recipe

Cranberry sauce So simple! Turkey & Cranberry Quesadillas