- 1
0/5
(0 Votes)
Ingredients
- 1 bunch fresh mint cleaned
- 1 cup sugar
- 4 lemons juiced
- 4 limes juiced
- Ice cubes as needed
- 1 bottle light rum - (750 ml)
- 1 liter club soda
Preparation
Step 1
In a large pitcher, muddle mint sprigs with sugar and lemon and lime juices until well combined. Add ice, rum and club soda and stir together. Pour into glasses, straining out mint. Enjoy!
This recipe yields 1 pitcher; about 8 servings.