Grammy's Chocolate Cookies

By MissiAnn

Ingredients

• 2 cups flour
• 3/4 cup cocoa
• 1 tsp bkg soda
• 1/2 tsp salt
• 1 1/4 cups butter
• 2 cups sugar, plus more for dipping
• 2 eggs
• 2 tsp vanilla

Preparation

Step 1

Sift dry ingredients. Beat the sugar and butter till creamed, add eggs, add vanilla. Add flour mix. Then refrigerate for 1 hour. Roll into 1 inch balls and roll in a bowl of sugar like you would mom's gingersnaps. Bake @350 for 8 minutes or till set.