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Ingredients
- 1 can Cream of Mushroom soup
- 1/2 grated cheddar cheese
- dash paprika
Details
Servings 6
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
Place cod fillets in a microwave safe dish. Pour soup over top and sprinkle cheese and paprika on top.
Microwave on high for 10 minutes.
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