Basic Indian Red Sauce

By NickiR

Basic sauce for veggies or meats.

Ingredients

• 4 cups peeled tomatoes
• Cloves
• Cinnamon
• Cumin
• Coriander seeds
• Cardamom, ground
• Fenugreek leaf
• Garam masala
• Sugar
• Salt - pinch

Preparation

Step 1

Cook tomatoes until liquefied.

Add spices and bring to a boil.


This is the basic Red Sauce.