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Ingredients
- 1 8 ounce cream cheese
- 1/2 pound butter
- 1 1/2 to 2 cups of flour
- Preserves
Preparation
Step 1
Cream cheese and butter. Gradually add the flour. Roll dough on floured surface. Cut shapes. Place preserves on to dough. Bake at 375 degrees for 15 minutes. Sprinkle with powder sugar when cool.