Biscuits

By JAmero4702

Biscuit Method

Ingredients

• 10 oz Flour
• 1/4 oz Salt
• 1/2 Oz Baking Powder
• 3 1/2 oz Butter, cold chunks
• 6 oz cold Milk
• If using Buttermilk instead of milk use baking soda instead of baking powder

Preparation

Step 1

Mix dry ingredients with butter in stand mixer until butter is about pea sized. Add milk a little at a time until doughy. Turn out onto floured surface. Flatten, cut into biscuits with biscuit cutter. Bake in 350 degree oven for about 10 minutes.