Veggie casserole

By Morganp9661

Sharon Buysse

Ingredients

• 2 small bags frozen Garden mix veggies, Califlower, broccoli, & carrots
• 1 can cream of mushroom soup
• onion& garlic flavored croutons

Preparation

Step 1

put veggies in buttered 9 1/2 x 11 pan, salt and pepper, mix soup together with cheese and pour over the veggies, top with croutons and bake at 350 degrees for 45 minutes.