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peach enchilada

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Ingredients

  • 2 cans crescent rolls
  • 2 lbs fresh peaches..peeled and quartered..about 4 large
  • 1 1/2 cup sugar
  • 1 cup butter, melted
  • 1 t. cinnamon
  • 1 can citrus flavored soda..used mt. dew

Details

Preparation

Step 1

350*..unroll crescent rolls into triangles.place 1 peach quarter onto wide part of roll..rolling up with pointed end under.. 13x9 greased pan.stir together butter,sugar and cinn and sprinkle on top of rolls..pour soft drinks over all. bake 350* 45 min. till golden brown and bubbly

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