Brown Sugar Sauce

By JimMac

Ingredients

• 1/2 cup Brown Sugar
• 1 TBSP. Cornstarch
• 1/4 tsp. salt
• 1 cup warm water
• 1 TBSP. Each of Butter and Vanilla

Preparation

Step 1

Combine 1st 3 ingredients. Add warm water, stirring constantly. Cook over low heat 3 to 5 min until it thickens. Remove from heat and add butter & vanilla. Serve HOT.


Rum can be added for extra flavor.