Mango-Berry Tossed Salad

By Johanna

Ingredients

• 3 tablespoons olive oil
• 2 tablespoons raspberry vinegar
• 2 tablespoons minced fresh parsley
• 1 tablespoon sugar
• 1 teaspoon poppy seeds
• 1 package (5 ounces) spring mix salad greens
• 3 cups fresh raspberries
• 1 medium mango, peeled and diced
• 1 medium ripe avocado, peeled and diced

Preparation

Step 1

1. For dressing, in a jar with a tight-fitting lid, combine the first five ingredients. Shake until sugar is dissolved. In a large bowl, combine the salad greens, raspberries, mango and avocado. Drizzle with dressing; toss gently to coat.