Scones

By á-20995

From Ireland

Ingredients

• 1 1/2 c. flour
• 1/4 c. sugar
• 1/3 c. margarine
• 1 egg
• milk for moistening
• 1 tsp. yeast
• 1/2 tsp. baking soda

Preparation

Step 1

mix flour, sugar, yeast and baking soda. Cut in margarine. Add beaten egg and enough milk to moisten dough. Press out and cut shape.
Cook 25 mins. 350.