Lemon bars

By MissiAnn

Ingredients

• Filling:
• 2 cups flour
• 1 cup butter
• 1/4 tsp salt
• 1/3 cup powdered sugar
• 4 eggs, beaten
• 1/4 cup flour
• 2 cups sugar
• 6 tblsp lemon juice

Preparation

Step 1

Preheat oven to350*
Mix crust ingredients together and press into 9-13" pan. Bake for 15 minutes.
Mix the flour and sugar together first, then add the beaten eggs and lemon juice. Spread over the crust and return to oven for additional 25 minutes. Sprinkle with powdered sugar.