Blue Cheese Spinach Salad

Photo by Johanna V.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup red currant jelly

  • 3

    tablespoons balsamic vinegar

  • 6

    cups fresh baby spinach

  • 2

    pints fresh strawberries, quartered

  • 1

    cup mandarin oranges, drained

  • 1/2

    medium red onion, thinly sliced

  • 1/2

    cup crumbled blue cheese

  • 1/2

    cup pine nuts, toasted

Directions

1. For dressing, heat jelly in a small saucepan over low heat, stirring until smooth. Remove from the heat; stir in vinegar. 2. In a large bowl, combine the spinach, strawberries, oranges, onion and blue cheese. Drizzle with dressing and toss to coat. Sprinkle with pine nuts.

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