Silver Coin Margarita

Photo by Tiffany R.

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Watermelon

  • Tequila

  • Lime juice

  • Cointrea

  • Ice

Directions

Using 1/2 a watermelon (about a 12 pounder), cut into chunks and add to 1 liter of tequila. Use a potato masher to break up the fruit, cover, and refrigerate for up to 48 hours. When its ready strain out the whole watermelon and voila! To mix the margarita in a shaker add 1.5 ounces of the infused tequila, 3/4 ounce Cointreau, 1/3 ounce fresh lime juice and mix with crushed ice. Strain and pour in a glass garnished with a wedge of watermelon.

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