Peanut Slaw

By Wewah

A delicious addition to any barbeque or summer event!

Ingredients

• 4 c cabbage, finely shredded
• 1 c cauliflower, coarsely chopped
• 1 c celery, finely chopped
• 1 c sour cream
• 1 c mayonnaise
• 1 T tarragon vinegar
• 1 t salt
• 1 T sugar
• 1/4 c green onion, finely chopped
• 1/4 c green pepper, finely chopped
• 1/2 c cucumber, finely chopped (do this last)
• 1 T butter or margerine
• 1/2 c salted peanuts, coarsley chopped
• 2 T grated parmesan cheese

Details

Preparation time 1mins
Cooking time 1mins

Preparation

Step 1

Toss cabbage, cauliflower & celery together and chill.

Mix together sour cream, mayo, vinegar, salt, sugar, green onion, & green pepper and chill separately.

Melt butter, add peanuts and simmer until light brown.

Stir in Parmesan cheese.

Mix the vegetables and the dressing together.

Stir in the chopped cucumber and place in a nice serving bowl.

Top with the Parmesan Peanuts