Chicken Tidbits

  • 4
  • 10 mins
  • 18 mins

Ingredients

  • 3 whole chicken breasts, boned and skinned
  • Butter
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/4 tsp ground ginger
  • 1/2 tsp sugar
  • 1/2 tsp rosemary
  • 2 tbsp olive oil
  • 1 tbsp soy sauce

Preparation

Step 1

1. Cut chicken into bite size pieces. Mix salt, pepper, ginger, sugar, rosemary, olive oil, and soy sauce. Add chicken and marinate for 8 hours or overnight.

2. Remove chicken from marinade and sauté in butter until done. Serve warm. Makes 12 appetizer serving, or 4 to 6 entrée servings. For an entrée, grill on skewers alternating with pineapple chunks and green pepper