Lynn Bowling's Cheese Sandwiches

By altschiller

Ingredients

• 2 cups finely grated sharp chedar
• 1 cup (2 sricks) softened butter
• 2 tbs heavy cream
• 1 large egg
• 1ts Worcestershire sauce
• 1/2 ts salt
• 1/2 ts dry mustard
• Ground red pepper flakes or hot sauce to taste
• 16 oz loaf of firm white bread

Preparation

Step 1

Beat cheese and butter withelectric mixer till smooth. Beat in cream and next 5 ingredients

Cut crust from 2 slices of bread. Spread cheese mixture on 1 piece of bread. Top with the other. Cut in 4 pieces. Preheat oven to 375. Ice each square on top and 4 sides. Place sandwiches 1" apart on a parchment paper covered baking tray. Bake 15 mins or until golden brown