Apple Walnut Slaw

Apple Walnut Slaw

Photo by Johanna V.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    cups shredded cabbage

  • 1-½

    cups shredded carrot

  • 1

    cup coarsely chopped walnuts, toasted

  • ¾

    cup raisins

  • cup finely chopped red onion

  • ¾

    cup mayonnaise

  • ¾

    cup buttermilk

  • 4 to 5

    tablespoons sugar

  • 4-½

    teaspoons lemon juice

  • ¾

    teaspoon salt

  • ¼ to ½

    teaspoon pepper

  • 2

    medium apple, chopped

Directions

1. In a large salad bowl, toss the cabbage, carrots, walnuts, raisins and onion. In a small bowl, combine the mayonnaise, buttermilk, sugar, lemon juice, salt and pepper. Pour over cabbage mixture and toss to coat. Gently fold in apples. Cover and refrigerate until serving. Yield: 12 servings.


Nutrition

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