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Chicken & Broccoli Alfredo *

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Ingredients

  • 3 tablespoons butter
  • 1 pound boneless skinless chicken breast, cut into cubes
  • 1/2 cup finely chopped red bell pepper
  • 2 cups broccoli florets, fresh or frozen (thawed)
  • 1 3/4 cups water
  • 1/2 cup milk
  • 1 package Alfredo Pasta Sides (Lipton/Knorr)

Details

Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

Melt 1 tablespoon of butter in large skillet. Add chicken and cook thoroughly. Remove chicken and set aside.

Melt 2 tablespoons butter in same skillet and cook red pepper. Stir in broccoli, water and milk. Bring to a boil. Stir in Pasta Sides package. Cook 8 minutes, stirring occasionally. Return chicken to skillet continue cooking and stirring until heated through.

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