Frosting: Chocolate Hazelnut Cream Cheese Frosting

Ingredients

  • 8 ounces cream cheese, softened
  • 1/2 cup chocolate hazelnut spread (recommended: Nutella)
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar

Preparation

Step 1

For the chocolate hazelnut cream cheese frosting:
Add the cream cheese, chocolate hazelnut spread and vanilla extract to a large bowl and beat with a hand mixer until smooth.

Slowly mix in the powdered sugar, scraping down sides of the bowl, as needed, until the frosting is smooth.