White Russian Tiramisu

By Bostoncook

CL, 4/01

Ingredients

• 1/2 cup coffee beans, ground
• 1 3/4 cups cold water
• 1/4 cup Kahlua
• 1/2 cup marscapone cheese
• 8 ounces fat-free cream cheese
• 1/3 cup brown sugar
• 1/4 cup sugar
• 24 ladyfinger cookie, split lengthwise
• 2 teaspoons cocoa

Preparation

Step 1

1. Brew coffee grounds and water to make 1 1/2 cups coffee. Mix with 2 tablespoons Kahlua. Cool.

2. Beat cheeses until smooth. Add 2 tablespoons Kahlua and sugars. Beat well.

3. Dip flat sides of cookies in coffee, place dipped side down in 8" square dish. Spread with half of cheese, sprinkle with 1 teaspoon cocoa. Repeat. Cover and chill 2 hours.

Outstanding