Almond bar cookies

By MissiAnn

Ingredients

• 1/2 cup almond paste
• 1/2 tsp salt
• 3/4 cup sugar,DVD
• 2 sticks butter
• 1 egg, separated
• 1 tsp almond extract
• 1 1/4 cup flour
• 1/2 cup sliced almonds

Preparation

Step 1

Preheat oven to 350*
pulse paste in processor, add salt,1/4 cup sugar and pulse. Butter pan. Beat the butter, 1/2 cup sugar for 3 minutes, add almond paste, egg yolk, extract, and beat on low. Add flour. Spread the batter into pan, beat the egg white and brush it on top. Sprinkle the sliced almonds.
Bake 35-40 minutes