Turkish Meat Pizza

By Bostoncook

Good Food Gourmet

Ingredients

• 1 pizza dough
• 3/4 pound extra lean ground beef
• 1 cup chopped onion
• 1/4 cup chopped green bell pepper
• 16 ounces canned tomatoes, drained and chopped
• 1/4 cup parsley, minced
• 1 clove garlic, minced
• 1/4 teaspoon cumin
• 1/4 teaspoon coriander
• 1/8 teaspoon allspice
• 1/8 teaspoon pepper
• several dashes cayenne
• salt to taste

Preparation

Step 1

1. Combine all topping ingredients, mixing well.

2. Heat oven to 450.

3. Roll out dough and spread topping on top.

4. Place pizza on baking sheets and bake 10 minutes.

Notes: Very easy and really very good