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Ingredients
- 1 can fava beans, drained
- 1 large onion, chopped
- 2 garlic cloves, chopped
- 2 tbsp crushed pepper
- 1 tsp. paprika
- 1 tsp. vinegar
- 1 tsp. fresh parsley, chopped
- 3 tbsp. olive oil
Preparation
Step 1
In a large pan heat olive oil. Saute onion, crushed pepper, and garlic until onion is transparent. Add parsley, paprika, vinegar, and fava beans. Bring to a boil