Crispy Cinnamon Treats
- 4 tsp. Splenda
- 1/2 Tsp Cinnamon
- 2 whole wheat tortillas (8In)
- Non stick cooking spray
Preheat oven to 375. Mix the Splenda, cinnamon in a small bowl. Spray both sides of the tortillas with cooking spray and sprinkle each side with cinnamon mixture. Cut each tortilla into 8 wedges. Arrange the wedge in a single layer on a cookie sheet. Bake 12 minutes or until crisp.