Tollhouse Pie

By Bostoncook

Nestle

Ingredients

• 2 eggs
• 1/2 cup flour
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1 cup butter, melted and cooled
• 1 cup chocolate chips
• 1 cup chopped walnuts
• 1 pie crust (9 inch), unbaked

Preparation

Step 1

1. Heat oven to 325.

2. Beat eggs until foamy. Add flour and sugars, beat well. Blend in butter. Add chips and nuts. Pour into pie shell.

3. Bake 1 hour. Serve warm with ice cream.