Carrot Cake Oatmeal

Carrot Cake Oatmeal
Carrot Cake Oatmeal

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup oats

  • 1/2

    cup milk

  • 1/2

    cup water

  • 1/4

    cup shredded carrots

  • Diced pineapple

  • Dash of salt

  • 1

    tsp. vanilla

  • 1

    tsp. brown sugar

  • 2

    Tbsp. yogurt

  • 1

    tsp. maple syrup

  • 1

    Tbsp. chopped pecans

  • 1

    Tbsp. shredded coconut

Directions

Mix together oats, milk, water, carrots, pineapple, and salt in a saucepan. Heat over medium and almost bring to a boil, cook for 5 to 7 minutes. Add vanilla and brown sugar. Mix together yogurt and syrup for icing. Top oatmeal with icing and then top with pecans and coconut, if desired.

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