Bread: FoodNetWork Banana Bread

By pavaldez

Ingredients

• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 eggs
• 1 cup sugar
• 4 very ripe bananas
• 1 teaspoon vanilla
• 1/2 cup vegetable oil
• 1 teaspoon cinnamon

Preparation

Step 1

Preheat oven to 350 degrees.

In a medium bowl combine flour, baking soda and powder, salt.

In a large bowl cream together eggs and sugar. Stir in mashed bananas, vanilla, oil and cinnamon.

Stir in flour mixture, a third at a time, until just combined.

Divide batter into two 9x5 loaf pans.

Bake for about 1 hour