- 10
- 5 mins
- 20 mins
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Ingredients
- 3 cups penne pasta, cooked, cooled
- 4 tomatoes, chopped
- 12 slicesOSCAR MAYER Hard Salami, chopped
- 1 cup Shredded Italian* Five Cheese Blend
- 1/2 cup sliced fresh basil
- 1/2 cup Grated Parmesan Cheese
- 1/2 cup Tuscan House Italian Dressing and Marinade
Preparation
Step 1
1. Combine pasta, tomatoes, salami, cheeses, basil and dressing in a bowl.
2. Serve immediately or refrigerate 1 hour.