Chocolate Banana Breakfast Quinoa
- 1/2 cup raw quinoa
- 1 cup + 1/4 cup almond milk
- 1/2 cup water
- Dash of sea salt
- 1 banana, 1/2 mashed, 1/2 cut into slices
- 2 teaspoons honey
- 2 teaspoons cocoa powder
- 1/2 teaspoon vanilla extract
- Fresh mint for garnish
Bring 1/2 cup of quinoa, 1/2 cup water, 1 cup almond milk, and dash of sea salt to a boil in a small pot.
Once boiling, reduce the heat to a simmer and cook stirring occasionally until all the liquid has been absorbed (about 10 minutes).
Remove quinoa from stove and transfer to a bowl.
Mix in the mashed banana, cocoa powder, vanilla, and honey. Stir until evenly combined.
Pour the remaining 1/4 cup of almond milk over quinoa, garnish with banana slices and mint (if desired), and enjoy!