Sour Cream and Vanilla Bread

By JanetLynn198

Ingredients

• 1/2 cup water
• 1 tbsp vanilla
• 1/3 cup sour cream
• 1 Egg
• 1 tbsp butter or margarine, softened
• 3 cups bread flour
• 3 tbsp sugar
• 1-1/4 tsp salt
• 2 tsp bread machine or quick active dry yeast

Preparation

Step 1

1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

2. Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.