0/5
(0 Votes)
Ingredients
- Serves 8
- A fall-off-the-bone slow cooker rib recipe that will rival your favorite BBQ joint!
- Prep Time15 min Total Time8 hr
- Ingredients
- 4 pounds spare ribs - trim off excess fat
- 2 tbsp season salt
- 2 tsp Worcestershire sauce
- 1 tsp vinegar
- 18 oz low sugar BBQ sauce
- 2 tbsp brown sugar
Preparation
Step 1
Cut ribs to fit in slow cooker
Season ribs with season salt
In a medium bowl mix remaining ingredients until combined
Put first layer of ribs in slow cooker
Pour 1/2 of BBQ mixture over ribs, repeat with remaining ribs and sauce
Coat ribs as much as possible
Cook on low for 6-7 hours, until meat is tender
Remove from slow cooker and place on hot grill for 2-3 minutes per side until a little charred
ENJOY!!