Cranberry Chocolate Chip Macaroons

By carvalhohm

Ingredients

• 14 ounces sweetened shredded coconut
• 1 (14-ounce) can sweetened condensed milk
• 1 cup dried cranberries
• 1 (12-ounce) package mini chocolate chips

Preparation

Step 1

Preheat oven to 350 degrees F. Line baking sheets with parchment paper.

In a large bowl, mix all ingredients together. Spoon heaping tablespoons of mixture onto prepared baking sheets.

Bake 15 to 18 minutes, or until light golden.