Peanut Butter Fudge

By Maverick19

Ingredients

• 12 oz chocolate chips
• 12 oz peanut butter, crunchy if possible
• 1 14 oz can sweetened condensed milk

Preparation

Step 1

Place chocolate chips and peanut butter in either a double boiler, or a metal bowl over a pot of hot water, on low (not boiling), until chips are melted (You can also microwave for about 1 minute in a microwaveable bowl)

Remove chocolate/peanut butter mix from heat (or microwave oven)

Stir in sweetened condensed milk.

Pout into an 8x8x2 lightly buttered pan (Line pan with parchment paper or foil if desired)

Refrigerate and slice into one inch squares.