Menu Enter a recipe name, ingredient, keyword...


Crock Pot Tortellini


I sometimes add some meat to make this a little more hardy.
(ground/browned sausage, sliced italian sausage...etc.)

Google Ads
Rate this recipe 4.6/5 (27 Votes)


  • 1 bag of frozen tortellini
  • 1 small bag of fresh spinach
  • 2 cans of italian style diced tomatoes
  • 1 box or 4 cups or vegetable broth
  • 1 block of cream cheese


Adapted from


Step 1

Put all ingredients in crockpot, chunking up the cream cheese. Cook on low for 5-6 hrs

FYI~ This is better if the tortellini is NOT cooked in the crock pot along with all the other ingredients...they get too mushy. I cook them to slightly soft and then add them to the crock pot about 30 minutes before serving.


You'll also love

Review this recipe

Basil & Garlic Tortellini Greek Tortellini Pasta Salad