Broccoli with Cilantro Vinaigrette

By littlefish

Ingredients

• 1/4 cup olive oil
• 2 cloves garlic, crushed
• 3 tbsp white wine vinegar
• 1/3 cup cilantro, chopped
• 1 lb broccoli florets

Preparation

Step 1

Place broccoli in a steamer basket over boiling water. Cover pan and steam 6-8 minutes, until tender. Transfer broccoli to a serving bowl. Combine remaining ingredients in a heavy nonstick skillet over medium heat. Stir until hot. Pour sauce over broccoli. Season with salt and pepper to taste