Taco Soup

By á-5542

Ingredients

• 1 pound ground beef
• 1 small onion
• 2 4 oz cans green chilis
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 can (15 oz) pinto beans -- rinsed and drained
• 1 package Taco Seasoning mix
• 1 cup water
• 1 package ranch salad dressing
• 1 can hominy -- drained
• 3 cans (15 oz) Mexican Stewed tomatoes -- (can blend so that picky people don't see the lumps!)
• 1 can Red Kidney beans -- rinsed and drained
• Shredded American cheese
• tortilla chips
• Sour cream

Preparation

Step 1

In large Dutch oven, brown hamburger and onion. Add all remaining ingredients. Bring to boil. Reduce heat and simmer 30 minutes. Top with the cheese, chips and sour cream.